Archive for March 2015

RAZOR CLAMS

Siliqua patula It’s Pacific Northwest Razor Clam season! The fresh season runs from April 1st through June 7th. These shellfish are exceptionally meaty and delicious; a true West Coast delicacy that is typically fried or used in chowder. Did you know commercial razor clam diggers … Read More

Posted by admin on March 25, 2015

OREGON SHRIMP MEAT

Pandalus jordani Fresh Oregon Shrimp Meat will become available in early April. This product has become more and more popular over the years because of it’s unique, sweet flavor. It’s great in shrimp cocktails, salads, tacos, and more. Approximately 90% of the … Read More

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